Lakshmi's Vegetarian Cookbook 

Hearty lentil soup with pasta Make this Italian-inspired delicious, warm and hearty soup this winter for your family. Add your own...

Also known eggplant stew. No Andhra cuisine is complete without eggplant. One can think of cooking eggplant in a variety of flavors and...

Also known as Andhra-style tomato daal. Rice and pappu (daal) are a staple food for Telugu people. A variety of pappus are made everyday,...

Also known as sweet potato stew. My grandmother and mom were experts in making this dish. I have tried to imitate the delicious,...

Also know as pigeon pea stew. Pulusu is a traditional Andhra favorite. I will be showing you different kinds of pulusu, of which pappu...

Also know as yellow cucumber daal. Andhra cuisine is not only about special dishes, but also the everyday cooking. One such dish is...

Also known as a spicy lentil stew. No South Indian home dinner table is complete without sambar. Sambar is made with a variety of...

Lentil dish that is hot and full of flavor using butter and fresh whole spices. Over the years, I have learned to use fresh and whole...